yesterdayStaten Island, NY+18 milesJobs
Position details Qualifications: You must have worked as a salaried Manager for at least two years Min of three million annual revenue experience Full service bar experience wanted Professional appearance You must be at least 21 yrs old. You must have full flexibility with your schedule. Good longevity in current and past positions. No more than 3:4 jobs in the last 10 yrs Overall responsibilit...
Job overview Hospitality / Restaurant Background Needed for Full-time Entry Level Management : Paid Training We have found applicants who have six months or more background in either retail or sales / customer service fields are an excellent fit for the open entry level positions we are currently hiring for. People with sales and customer service and restaurant/hospitality background tend to ha...
Position overview Retail, Sales and Customer Service Background needed for Full-time Entry Level Management : Paid Training Customer Service / Sales or Retail Background Needed. We have found applicants who have 6 mons or more background in either retail or sales / customer service fields are an excellent fit for the open entry level positions we are currently hiring for. People with sales and ...
this weekPaterson, NJ+19 milesJobs
Looking for a DUNKIN DONUTS RESTAURANT MANAGER.Great opportunity for a restaurant manager in north jersey. Previous Dunkin Donuts background required. Competitive pay offered. JOB POSITION AVAILABLE! Great Location New and Clean Store Competitive Pay and Salary Bonuses Given Throughout the Year Time Off and Paid Vacation CONTACT IF INTERESTED! Skills Able to clearly express oneself verbally and...
Summary/Objective: Responsible for every aspect of the business over one-company ownedrestaurant: P&L accountability; customer relations, restaurant management; local store marketing;community service & public relations; inventory management (product & food cost); product testing anddeployments, and developing and retaining Assistant General Managers, Hourly Shift Supervisors, andcrew members.C...
Summary/Objective: Responsible for every aspect of the business over one-company ownedrestaurant: P&L accountability; customer relations, restaurant management; local store marketing;community service & public relations; inventory management (product & food cost); product testing anddeployments, and developing and retaining Assistant General Managers, Hourly Shift Supervisors, andcrew members.C...
Summary/Objective: Responsible for every aspect of the business over one-company ownedrestaurant: P&L accountability; customer relations, restaurant management; local store marketing;community service & public relations; inventory management (product & food cost); product testing anddeployments, and developing and retaining Assistant General Managers, Hourly Shift Supervisors, andcrew members.R...
Summary/Objective: Responsible for every aspect of the business over one-company ownedrestaurant: P&L accountability; customer relations, restaurant management; local store marketing;community service & public relations; inventory management (product & food cost); product testing anddeployments, and developing and retaining Assistant General Managers, Hourly Shift Supervisors, andcrew members.R...
Summary/Objective: Responsible for every aspect of the business over one-company ownedrestaurant: P&L accountability; customer relations, restaurant management; local store marketing;community service & public relations; inventory management (product & food cost); product testing anddeployments, and developing and retaining Assistant General Managers, Hourly Shift Supervisors, andcrew members.R...